THE BEST SIDE OF GREEK FOOD

The BYOB’s menu ranges from sandwiches with fries to an entire fish Specific. Avgolemono is a pleasant way to start out a meal and galaktoboureko — a fragile custard pie baked in phyllo — is a great way to finish it.When compared with other Greek locations in the region, this 1 leans slightly upscale, indicating parts are scaled-down and cost